Choose the right mode
Use Dry mode for low-moisture foods and Wet mode for moist ingredients.
FreshLock · Smarter everyday food storage
See each cycle
The digital display gives clear visual feedback while the machine operates.
Made for home storage
A low-profile footprint fits neatly into everyday meal-prep routines.
Organized by design
Less trapped air. More orderly storage.
Portion ingredients and arrange refrigerator, freezer, and pantry storage with compatible vacuum bags.
Dry and moist foods
One machine for everyday food prep.
Dedicated Wet and Dry settings help you match the cycle to the food you are packaging.
Simple controls
Vacuum, seal, and stop without guesswork.
Dedicated controls and a digital display keep the workflow clear from start to finish.
Need to know
Frequently asked questions
Clear answers for confident food storage.
What foods can I package?
Use the sealer for suitable meats, vegetables, dry goods, snacks, and meal-prep portions. Follow the food and bag manufacturer’s storage guidance.
Does it work with moist foods?
Yes. Select Wet mode for moist foods, and keep the open edge of the bag clean and dry enough to form a complete heat seal.
Can I seal without vacuuming?
The dedicated Seal control is intended for heat-sealing without running a full automatic vacuum cycle.
Can it vacuum loose liquids?
Do not draw loose liquid into the vacuum channel. Wet mode is intended for moist food, not for pumping soups or free-flowing liquids.
How should perishable food be stored?
Vacuum sealing is not a substitute for refrigeration or freezing. Keep perishable foods at safe temperatures and follow applicable food-safety guidance.
Food storage note
Vacuum sealing does not make perishable food shelf-stable. Refrigerate perishable foods at 40°F or below or freeze at 0°F, and follow applicable food-safety guidance.
FreshLock Automatic Vacuum Sealer...
$39.90